{"id":75343,"date":"2023-12-05T18:54:10","date_gmt":"2023-12-05T17:54:10","guid":{"rendered":"https:\/\/gardasee-inside.de\/cheese-truffles-with-pistachios-recipe\/"},"modified":"2024-02-11T10:37:11","modified_gmt":"2024-02-11T09:37:11","slug":"cheese-truffles-with-pistachios-recipe","status":"publish","type":"post","link":"https:\/\/gardasee-inside.de\/en\/cheese-truffles-with-pistachios-recipe\/","title":{"rendered":"Cheese truffles with pistachios recipe"},"content":{"rendered":"

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Cheese truffles with pistachios recipe – These delicious cheese balls are perfect as a starter or as a “greeting from the kitchen”. Not only do they look great, they taste great too! Try it out for yourself!<\/p>\n

Psst, a little tip: You can find the chopped pistachios<\/a> and pistachio paste<\/a> for this recipe in our online store.<\/em><\/p>\n

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Cheese truffles with pistachios – recipe<\/h2>\n

Ingredients for approx. 24 cheese balls:
<\/strong>
– 200 g Philadelphia
– 120 g Robiola (alternatively another cream cheese)
– 100 g mortadella, cut into cubes
– 100 g pistachio paste
– Salt and pepper to taste
– 100 g chopped pistachios (for turning)<\/p>\n

Preparation of the cheese truffles:<\/strong><\/p>\n

1. prepare the cheese mixture: mix the Philadelphia and Robiola (we used fresh goat’s cheese) well in a large bowl.<\/p>\n

2. add the mortadella and pistachio paste: Add the diced mortadella and pistachio<\/a> paste to the cheese mixture. Mix everything well to obtain a uniform mixture.<\/p>\n

3. seasoning: Season the mixture with salt and pepper to taste.<\/p>\n

4. form cheese balls: Shape the mixture into small balls weighing approx. 18-20 g. It is helpful to moisten your hands from time to time so that the mixture does not stick.<\/p>\n

5 Coat with pistachios: Roll the cheese balls in the chopped pistachios<\/a> until they are evenly coated.<\/p>\n

6 Serve: Place the finished cheese balls on a serving platter. Fresh herbs, edible flowers or crackers can be used for decoration.<\/p>\n

7. bon app\u00e9tit!<\/p>\n

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Tip:<\/strong> For a particularly decorative presentation, the cheese balls can be served on small skewers or toothpicks.<\/p>\n

This recipe for cheese truffles with pistachios is not only a tasty highlight, but also a visual treat that is guaranteed to impress any guest. Have fun copying and enjoying!<\/p>\n

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