Spicy pickled garlic- Alpe del Garda

Description

Spicy delicacies – Aglio Piccante – Spicy pickled garlic

Spicy pickled garlic Aglio Piccante from Alpe del Garda is an aromatic and spicy delicacy for lovers of spicy flavors. Our garlic cloves are pickled in a mixture of hot paprika, fiery chilli pepper and high-quality sunflower oil, which gives them a uniquely spicy and intense flavor. The addition of wine vinegar, sugar and salt rounds off the taste experience, while L-ascorbic acid as an antioxidant and citric acid as an acidity regulator ensure freshness. Perfect as a side dish, for marinades or as a spicy kick.  

Ingredients:

• Garlic 60%
• Sunflower oil 38%
• Wine vinegar
• Sugar
• Salt
• Hot paprika
• Hot peppers 0.5%
• Antioxidant: L-ascorbic acid
• Acidity regulator: citric acid

Storage: Once opened, store in the refrigerator at 0° to 4° C and consume quickly.  Allergens: No allergens are listed in the list of ingredients (in accordance with EU Regulation 1169/2011 Annex II).  Nutritional values per 100 g:

• Calorific value / Energy: 755 kJ / 180 kcal
• Fat: 5.2 g (of which saturated fatty acids 0.8 g)
• Carbohydrates: 27 g (of which sugar 2.5 g)
• Protein: 5.6 g
• Salt: 0,04g
• Dietary fiber: 1.7 g

Use: Aglio Piccante is ideal for anyone who wants to add a spicy and aromatic note to their dishes. Excellent as an ingredient for pasta, pizza, antipasti or as a refined accompaniment to meat dishes.   MHD: 21.03.2026