Sugo all’Ortolana – Alpe del Garda

Italian vegetable sauce to perfection

Sugo all’Ortolana – Alpe del Garda – Discover the authentic taste of Italy with the Sugo all’Ortolana from Alpe del Garda. This tasty vegetable sugo combines fresh Italian tomato paste with a colorful selection of vegetables for a natural and rich taste experience. Ideal as a sauce for pasta, as a base for soups or to refine many other dishes.

Ingredients:

• Italian tomato puree (65%): Forms the basis of the sauce with its fresh and juicy taste.
• Onions: provide a slightly sweet note.
• Carrots: For a natural sweetness and a pleasant texture.
• Zucchinis: they give the sauce a mild and delicate flavor.
• Peas: provide a subtle sweetness and an appealing color.
• Celery (SEDANO): Contributes its characteristic aroma.
• White wine: Gives the sauce a slight acidity and complexity.
• Italian extra virgin olive oil: For a smooth texture and rich flavor.
• Salt: To taste.
• Sugar: To balance out the acidity of the tomatoes.
• Garlic: For a fine spiciness and aroma.
• Pepper: For a subtle spiciness.

  Note for allergy sufferers: May contain traces of wheat flour, fish, shellfish. Use: Ideal for quick and healthy cooking.   Once opened, keep in the fridge and consume within a few days.   Storage: Once opened, keep in the fridge and consume within a few days.   Weight: 250 grams   Nutritional information per 100 g:

• Energy / calorific value: 233 kJ / 56 kcal –
• Fat: 2.9 g, of which saturated fatty acids: 0.4 g
• Carbohydrates: 4.7 g, of which sugar: 3.9 g
• Protein: 1.4 g
• Salt: 1.0 g

  MHD: 16.03.2026