BONONIA – Simple gluten-free cake with rice flour

6 cakes without filling

Simple gluten-free cake with rice flour from Bononia is a taste sensation for those with a sweet tooth and anyone who wants or needs to avoid gluten. Each of the six juicy cakes weighs 36 grams and is the perfect treat at the end of a meal or as a tempting start to the day.

Weight: 216 grams (6 x 36g)

Note for allergy sufferers:
Please refer to the ingredient list on the package to make sure you are not allergic to any of the ingredients.

Ingredients:

• Rice flour 24%
• Sugar
• Sunflower oil
• fresh eggs
• Whole milk yogurt
• Potato starch
• Inulin
• Whole milk powder
• Raising agents: disodium diphosphate, sodium hydrogen carbonate
• Sorbitol
• Glucose syrup
• Milk proteins
• Emulsifiers: mono- and diglycerides of fatty acids
• Flavorings
• Guar gum

May contain traces of soy and nuts.

Store in a cool and dry place.

MHD: 04.04.2024