Sugo alla Puttanesca – Alpe del Garda

4,40 

Authentic taste from Lake Garda

  • Le Selezioni dell’Alpe
  • Made in Italy with high-quality, local ingredients.
  • Ideal for pasta dishes and as a refined base for Mediterranean fish dishes.

Delivery Time

In stock

Description

Mediterranean flavor for the kitchen

Sugo alla Puttanesca – Alpe del Garda – This traditional Italian sugo combines rich Italian tomato paste with a mixture of olives, capers and acciughe (anchovies), refined with a selection of exquisite spices. Each jar of this sauce gives your dishes an exceptional and authentic Italian touch.

Ingredients:

  • Italian tomato puree (75%): Fresh and juicy, forms the basis of the sauce and gives it its characteristic fruity taste.
  • Onions: provide a natural sweetness and aromatic depth.
  • Extra virgin olive oil: Provides a smooth consistency and underlines the authentic Italian character.
  • White wine: Gives the sauce a fine, fruity note.
  • Olives and capers: lend a pleasant Mediterranean spiciness.
  • Acciughe (anchovies): Complement with their intense flavor.
  • Spices: A harmonious blend of salt, sugar, garlic, oregano and parsley round off the taste.

 

Note for allergy sufferers: May contain traces of wheat flour, celery and shellfish.

 

Use: Ideal for anyone who loves Italian cuisine and appreciates a quick but tasty and healthy meal.

 

Storage: Once opened, store in the refrigerator and consume within a few days.

 

Weight: 250 gram

 

Nutritional information per 100 g:

  • Energy / calorific value: 414 kJ / 99 kcal
  • thereof fat: 8.1 g
  • of which saturated fatty acids: 1.2 g
  • Carbohydrates: 3.9 g
  • thereof sugar: 3.3 g
  • of which protein: 1.4 g
  • Salt: 1.1 g

 

lMHD: 14.03.2026

Additional information

Weight 0,250 kg

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